Wednesday, March 7, 2012

brown cows


Do you ever want an ice cream float but have no ice cream? Well, a brown cow is kinda the same thing.

I read about them a long time ago in a magazine somewhere and thought, "pop and milk?! gross!" But then, as with all things, I couldn't get it out of my mind and had to try it.

Did you also know that they now make a Rolo chocolate Nesquik syrup? I really wish they'd bring back banana. Do you remember banana milk syrup? That was some of the best stuff ever! I just stopped typing for a bit... I was off on a tangent dreaming of different flavoured milks.

I don't really know if there's much of a difference if you use chocolate or rolo syrup in a brown cow because, honestly, I haven't had a proper brown cow since high school! The modified rolo brown cow is delicious, however, and if ice cream floats are your thing, you should really like this.


{brown cows}

milk (any kind will do. I used almond and although it tends to separate when mixed with anything, it's still good)
root beer
chocolate syrup (the rolo is very good, but not necessary)

Fill a drinking glass half with root beer, half with milk, and a squirt of chocolate syrup. Mix and enjoy!

2 comments:

LaelShine said...

Ooh yeah, I need to try this one:)

Stephanie said...

I remember someone in highschool saying that they drank rootbeer with milk in it at home. I forgot about that until now! I'll totally end up trying this